USE THIS FORM TO REGISTER FOR THE FOLLOWING SHORT COURSES —
DESIGN OF FOOD EXTRUSION DIES, EUROPE (SWITZERLAND)
4 - 5 JULY 2022
EXTRUSION SCALE-UP & PROCESS TRANSFER, EUROPE (SWITZERLAND)
7 - 8 JULY 2022
Your registration will be acknowledged and an invoice sent for your registration fees.
Payment of fees is required to confirm registration. Fees must be paid prior to the course.
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