USE THIS FORM TO REGISTER FOR THE FOLLOWING SHORT COURSES —
FOOD & FEED EXTRUSION TECHNOLOGY 17 - 19 October, 2022
HMEC (Extrusion of Plant-Based Meats) 20 - 21 October, 2022
Your registration will be acknowledged and an invoice sent for your registration fees. Payment of fees is required to confirm registration. Fees must be paid prior to the course.
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